The domaine is located on
Domaine Paul Gros
The domaine
Paul Gros – A New Voice, Rooted in Vosne-Romanée
Growing up in Vosne-Romanée, Paul Gros was immersed from an early age in one of Burgundy’s most exacting winemaking environments. As the son of Anne Gros, his education began not in theory but in practice—through vineyard work, cellar observation, and a deep exposure to a philosophy built on rigor, restraint, and respect for terroir.
Paul continues to work alongside his mother and his sister, Julie Gros, at Domaine Anne Gros, where all three are actively involved in the estate’s day-to-day operations and winemaking decisions. In parallel, beginning with the 2022 vintage, Paul launched his own personal project—one that exists not as a departure from the family domaine, but as a complementary and generational extension of it.
A Project Built on Inherited Vines
Paul Gros’ wines are produced exclusively from his own vineyards, which he inherited within the family and began farming and vinifying independently starting in 2022. These parcels—long part of the Gros family patrimony—now serve as the foundation of Paul’s personal expression as a vigneron.
By working solely with fruit from his own vines, Paul establishes a direct and uncompromising link between inheritance and authorship. These are not sourced or assembled wines, but wines grown, tended, and interpreted by Paul from vineyard to bottle.
Domaine in Spirit, Négociant by Necessity
Although this project is, in every practical sense, a domaine—with estate-owned vineyards and estate-grown fruit—it cannot yet be legally labeled as such. The wines are currently vinified at the Anne Gros winery, and under French regulations, two domaines cannot be registered at the same physical address.
For this reason, Paul Gros’ wines are released under a négociant status, a purely administrative and legal classification. This designation does not reflect the sourcing or philosophy of the wines, which remain entirely estate-driven, but rather the current logistical framework of the project.
Winemaking Philosophy: Continuity with a Personal Signature
Paul’s winemaking approach reflects both continuity with his family’s values and a clear personal stylistic signature. While precision, balance, and restraint remain central, Paul favors techniques that distinguish his wines from those of Domaine Anne Gros.
His fermentations incorporate a meaningful proportion of whole clusters, and his wines undergo longer élevages, allowing for greater structural integration and aromatic development over time. As a result, Paul’s wines tend to lean toward a darker fruit profile, with added depth, texture, and savory complexity, while maintaining freshness and definition.
Intervention in the cellar remains measured and intentional. Extraction is gentle, oak usage is judicious, and each cuvée is guided by the character of its vineyard and the conditions of the vintage rather than a fixed formula.
The Wines
- Bourgogne Pinot Noir “La Croix d’Argent”
A structured and expressive Bourgogne Pinot Noir, offering darker-toned fruit and depth while retaining clarity and balance, shaped by whole-cluster fermentation and extended élevage. - Vosne-Romanée “Aux Communes”
A village-level Vosne-Romanée combining aromatic complexity with a supple yet persistent structure, showcasing the darker fruit and textural nuance characteristic of Paul’s approach. - Échezeaux “Les Beaux-Monts Bas”
From a Grand Cru parcel located in the lower section of Beaux-Monts, delivering layered fruit, savory depth, and length, with an emphasis on texture and harmony over immediate power.
A Long-Term Vision
Paul Gros’ project is intentionally small in scale and long in outlook. Built alongside his ongoing work with his mother and sister at Domaine Anne Gros, it reflects a careful balance between shared responsibility and personal exploration.
This is a quiet, deliberate undertaking—one that prioritizes vineyards, time, and intention, allowing a new voice to emerge organically within one of Burgundy’s most storied families.
