Les Fontanilles

Terroir, Climate, Soil

AOC: Mivervois
Varietals: Syrah – Grenache – Carignan – Cinsault
Terrior: marl – sandstone – clay-limestone
This is a complex terroir, Northwest exposed, made up of small patches of vineyards surrounded by scrublands of pine trees, wild thyme and rosemary, on which grow 4 varietals.

How the wine is made

Winemaking: open steel tank-fully destemmed
Ageing: 50% barrels, 50% stainless steel tanks

It is a cuvée that combines maturity and freshness in a bouquet of red and black fruits, and peppery notes. This wine goes particularly well with grilled meats and barbecues. To drink over a period of 8 to 12 years.

A vibrant and deep wine.

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