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Aloxe-Corton Premier Cru "Les Vercrots" Domaine Dubreuil-Fontaine

Red Wine - Pinot noir - PDF Download

Situation Côte de Beaune - Aloxe-Corton

Grape variety Pinot noir

Information

HARVEST: Manual and sorting
VINIFICATION: 100% destemmed, traditional vinification in
thermoregulated stainless steel vats. Vatting of 15 days.
MATURING: 12 to 15 months partially in oak barrels as well as
stainless steel tanks. Including 25% new oak.
VINEYARD GRAPE VARIETY: Pinot Noir
EXPOSITION: Plot located at mid-slope facing East.
SOIL: Shallow soils of compact red clay on top of diaclase
limestone rock.
SURFACE: 0,5 hectare
VINEYARD AVERAGE AGE: 55 years
AVERAGE PRODUCTION: 2 800 bottles

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Aloxe-Corton